Cooking spray made from 100% coconut oil.
This spray is ideal for preparing meat, eggs and fish. It limits the use of butter and oil, with a guaranteed non-stick result.
Cooking Spray is ideal for bodybuilders, bodybuilders and anyone who wants to cook food without adding extra calories from cooking oils.
Why coconut oil?
Coconut oil withstands high temperatures: it does not deteriorate under heat and does not become toxic, which makes it a very interesting oil for cooking. Its smoke point, i.e. the temperature at which smoke is detected and toxic compounds begin to form, is 232°C when refined. Please note that unrefined coconut oil does not tolerate heat as well, its smoke point being 177°C.
Advice for use:
Use the spray for 1 to 2 seconds on your pan to cook your food without sticking and above all without calories.
Do not use as a seasoning or otherwise.
Warnings:
Coach's opinion:
Perfect to use on your pans to limit the use of oil or butter.
I always used a paper to wipe my cooking pans and wasted paper unnecessarily.
It's also the ecological effect of cooking sprays!